Magazine
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Jeudi, 05 Août 2010 14:29 |
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You’ll often hear people talk about Left and Right Bank appellations. Natasha Hughes explains why it pays to have a sense of direction when you’re buying Bordeaux
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Best Sommelier of the world visits Max Bordeaux |
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Lundi, 26 Juillet 2010 00:00 |
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Best sommelier of the world 2007, Andreas Larsson visits Max Bordeaux to taste first growths, including 23 grands crus - 2004 & 2006 are drinkable now!
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Lundi, 19 Juillet 2010 08:16 |
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The poet John Keats referred to autumn as a season of ‘mists and mellow fruitfulness’, but there was little evidence of mellowness as I travelled through Bordeaux’s wine country in October – there was, instead, a sense of calm, efficient urgency that seemed to permeate the region.
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Chateau Ausone - The devil in the detail |
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Lundi, 19 Juillet 2010 08:08 |
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They say that the devil is in the detail but, as Natasha Hughes discovered, at St-Emilion’s Château Ausone, it is attention to detail that determines the power and precision of its wines
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